Train Fried Rice Recipe Thai food Tradition by Nong & Joshua

Ingredients:

• 2-3 cups of cooked and cooled jasmine rice
• 100-150 grams of diced pork, chicken, or your choice of meat
• 2-3 eggs
• 2-3 cloves of minced garlic
• 1/2 cup of diced onions
• 1/2 cup of vegetables (such as diced long beans or your preferred veggies)
• Cooking oil
• Sweet soy sauce
• Soy sauce or fish sauce
• Ground black pepper

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Instructions:
1. Begin by frying the eggs in a large skillet until cooked. Remove them from the skillet and set them aside.
2. Add cooking oil to the skillet. Sauté the minced garlic until fragrant, then add the diced meat. Stir-fry until the meat is cooked.
3. Add the cooked rice to the skillet and mix it with the meat and garlic.
4. Incorporate the vegetables of your choice, along with a splash of soy sauce or fish sauce. Stir-fry until everything is well combined.
5. Add a touch of sweet soy sauce for flavor enhancement, along with ground black pepper according to your taste.
6. Return the fried eggs to the skillet, mixing them in with the rice and other ingredients.
7. Once everything is combined and cooked, plate the fried rice in the shape of train tracks on a serving dish.

Train Fried Rice is creatively presented in a manner resembling train tracks, making it a fun and visually appealing dish to serve!

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